Line Cook Wanted for College Dining & Catering

We are seeking a reliable and energetic Line Cook to join our college dining and catering team. You’ll prepare fresh, high-quality food for daily campus dining and special events, while keeping stations clean, stocked, and running smoothly. Duties include cooking to order, prepping for catering, and ensuring dishes meet our quality standards. The ideal candidate is organized, adaptable, and enjoys working with a fast-paced, collaborative team, always following food safety and sanitation guidelines.

We’re looking for candidates with prior line cook or food prep experience and knowledge of food safety practices. Strong multitasking, communication, and teamwork skills are a must. Work hours are 7am to 3 pm, Monday to Friday, with no nights or weekends. If you want to be part of a supportive team serving great food to our campus community, we encourage you to apply!